Listen please. I need help, I am a chef, the world is efed. I love food and I am not rude. Don’t let kittens in the kitchen because the cat can be cut. Don’t talk folk, talk yolk. Being professional is not seasonal. Keep work work related. I am elated. Anyone can cook with a book, the chef can be deaf. I write right and they think it’s trite. What more can I do?. Thank you